Description
The santarrosano chorizo is a sausage that can be eaten cooked, fried and roasted, which is made by hand …
The chorizo is made with minced meat and pork fat, seasoned with paprika and garlic, all stuffed in natural casing
Chorizo Colombiano
In the traditional santarrosano chorizo, the best pork meats are used, minced by hand, and onion, tomato, garlic, pepper, cumin and other dressings are added.
